Day Menu

Name: The Bushmills Inn
Address: 9 Dunluce Road, County Antrim, Bushmills, BT57 8QG, Northern Ireland
Telephone: +44(0)2820733000
Price range: £££

Restaurant & Patio: Monday to Saturday 12 noon - 4.00pm

A wee starter

Soup of the day mini penny loaf	£8.00
Guinness and onion soup Bandon Vale cheese, mini penny loaf	£9.55
Whipped feta salad (v) tomato, red onion, black olive, rapeseed oil	£9.95
Crispy Korean barbecue chicken wings chilli, spring onion, chive sour cream	£9.00
Selection of breads and dips	£8.95

Sandwiches

Irish cheddar and honey mustard roast ham sourdough bloomer toastie	£9.95
Crispy chicken, roast red pepper, taco mayo wrap	£9.95
Bruschetta (v) guacamole, peach, bocconcini, heirloom tomato, truffle honey dressing	£9.45
Smoked salmon and prawn open sandwich Smoked salmon, North Atlantic prawn Marie Rose, crisp leaves, wheaten bread	£17.95

Scrans

The Bushmills 6oz chargrilled beef burger dressed with baby gem, red onion, gherkin, tomato relish, grilled Monterey Jack, with Cajun fries	£18.00
The Bushmills buttermilk battered crispy chicken burger dressed with baby gem, red onion, gherkin, tomato relish, grilled Monterey Jack, with Cajun fries	£18.00
Spinach and avocado burger (v) dressed with baby gem, red onion, gherkin, tomato relish, grilled Monterey Jack, with Cajun fries	£16.50
Crispy beer battered fillet of haddock chips, minted mushy peas, tartare sauce	£18.00
Korean duck bao buns pickled ginger, spring onion, crispy noodles	£15.00
Tandoori duck leg Bombay potatoes, spinach, pomegranate, mint riatta	£17.00
Dalriada Cullen skink smoked haddock poached in a fish veloute, with samphire, pancetta, sauté baby potatoes, poached egg	£17.75
Pappardelle pasta (v) piccolo peppers, yellow courgettes, pesto cream sauce, crispy capers, shaved Bella Lodi cheese	£16.00
Burrata salad Parma ham, peach, candied hazelnuts, pickled pearl onions, truffle honey dressing	£16.50
Chargrilled 8oz sirloin steak skinny fries, pepper sauce, dressed rocket	£24.95
Sweet potato and coconut curry (vegan) coriandar saffron rice, steamed pok choi, toasted almonds	£16.00

Desserts

Rhubarb and white chocolate delice honey tuille, rhubarb ice cream	£9.75
Salted chocolate and whiskey tart marmalade ice cream, smoked white chocolate sauce	£9.75
Pink praline Paris-Brest passionfruit cremeux, mango and strawberry salsa	£9.75
Sticky toffee pudding rich toffee sauce, fresh cream	£9.65
Butterscotch sundae honeycomb ice cream, butterscotch sauce, fresh cream	£9.25
Chocolate and coconut tart (vegan) vanilla ice cream	£9.55
A fine selection of Irish cheeses house chutney, wafers	£13.50

Dinner Menu

Monday to Sunday 5pm - 9.30pm

Starters

Irish bread board selection of sourdough, stout wheaten and soda farl, with nduja butter, rape seed oil, black olive tapenade	£8.95
Guinness and onion soup Bandon Vale cheese, mini penny loaf	£9.55
Whipped feta (v) pomegranate, pistachio crumble, tuille cracker, beetroot powder, roast baby beets	£9.95
Crab tart peas, dill, cucumber, black garlic, balsamic pearls	£10.25
Smoked Scamorza cheese salad (v) baby gem, pickled baby carrots, heirloom tomato, toasted seeds	£9.95
Salt and pepper crispy squid fennel and puffed rice salad, Szechuan aioli	£9.95
Classic Caesar salad baby gem leaves, smoked bacon, croutons, Caesar dressing, parmesan	£9.75
Moules mariniére crusty garlic bread	£9.95
Chicken liver parfait crispy bacon butter, poached rhubarb, brioche	£9.95

Mains

Aged Northern Irish beef steak 8oz fillet cooked in a wood fired oven, served with watercress salad, plum tomato, flat cap mushroom, and your choice of Bushmills whiskey black pepper cream, roast bone sauce or chop house butter	£41.95
Aged Northern Irish beef steak 10oz sirloin cooked in a wood fired oven, served with watercress salad, plum tomato, flat cap mushroom, and your choice of Bushmills whiskey black pepper cream, roast bone sauce or chop house butter	£33.95
Roast breast of chicken summer vegetable fricassée, crispy goats cheese fritter, avocado & pistachio, thyme jus	£26.95
Walter Ewing’s whiskey cured fillet of salmon bloody Mary emulsion, crab pomme Anna, heritage carrots	£27.95
Tarte tatin of beetroot and red onion (vegan) feta cheese, pomegranate and orange salad, toasted mixed seeds, gremolata	£17.95
Primavera risotto (v) charred asparagus, halloumi, crispy capers, truffle honey, shaved Bella Lodi hard cheese, parsley emulsion	£17.95
Assiette of pork smoked belly, roast fillet, Iberico cheek, jamon ham and nduja sausage, spinach and bacon, celeriac purée, roast bone sauce	£28.95
Pan seared fillets of seabass buttered samphire, rhubarb, crayfish tartare, Burren balsalmic citrus pearls, champagne veloute	£27.95
Rump of Irish lamb wood fired shoulder hot pot, leek, pea and lamb bacon fricassee, smoked yoghurt gel	£29.50
Breast of duck cherry gel, duck fat fondant potato, shaved pear, smoked almonds, candied buckwheat	£29.50

Our sweet shop

Rhubarb and white chocolate delice honey tuille, rhubarb ice cream	£9.75
Salted chocolate and whiskey tart marmalade ice cream, smoked white chocolate sauce	£9.75
Pink praline Paris-Brest passionfruit cremeux, mango and strawberry salsa	£9.75
Sticky toffee pudding rich toffee sauce, fresh cream	£9.65
Butterscotch sundae honeycomb ice cream, butterscotch sauce, fresh cream	£9.25
Chocolate and coconut tart (vegan) vanilla ice cream	£9.55
A fine selection of Irish cheeses frozen grapes, house chutney, truffle honey, toasted soda, Peter’s Yard crisp bread	£13.50

Cinema Menu

2 course Supper for our Movie Nights

For our Christmas Movie Evenings Menu and Prices, please see our Festive Brochure.

Korean barbecue duck bao buns pickled ginger, spring onion, crispy noodles
The Bushmills 6oz chargrilled beef burger dressed with baby gem, red onion, gherkin, tomato relish, grilled Monterey Jack, with Cajun fries
The Bushmills buttermilk battered crispy chicken burger dressed with baby gem, red onion, gherkin, tomato relish, grilled Monterey Jack, with Cajun fries
Spinach and avocado burger (vegan) dressed with baby gem, red onion, gherkin, tomato relish, grilled Monterey Jack, with Cajun fries
Burrata salad Parma ham, peach, candied hazelnuts, pickled pearl onions, truffle honey dressing
Sugar pit pork chop bubble and squeak mash, caramelised apples, Bushmills whiskey black peppercorn cream
Crispy beer battered fillet of haddock chips, minted mushy peas, tartare sauce
Sweet potato and coconut curry (vegan) Sweet potato and coconut curry (vegan) coriander saffron rice, steamed pok choi, toasted almonds
Wood fired 11" pizza choose from Classic Margherita or Pepperoni or Nduja, jalapeno and truffle honey
Butterscotch fudge sundae honeycomb ice cream, butterscotch sauce, fresh cream
Sticky toffee pudding rich toffee sauce, fresh cream
Glazed lemon tart berry sorbet
White chocolate cheesecake honeycomb ice cream, whiskey chocolate sauce
Chocolate and coconut tart vanilla ice cream

Sunday Lunch Menu

Sunday 12.30pm - 3pm
Enjoy a traditional Sunday roast, carved for you by our Chefs and served to your table

Starters

Soup of the day mini penny loaf	£8.00
Walter Ewing’s smoked salmon capers, lemon, wheaten bread	£9.75
Whipped feta salad (v) tomato, red onion, black olive, rapeseed oil	£9.25
Crispy Korean barbecue chicken wings chilli, spring onion, chive sour cream	£9.00
Selection of breads and dips	£7.50

Main course
Enjoy a traditional Sunday roast and select 3 meats from the following:

Roast turkey breast
or
Glazed honey roast ham
or
Rib roast of beef, served medium
or
Apricot stuffed loin of pork

All served with:
stuffing, crackling and Yorkshire pudding,
pork sausage, cauliflower Mornay, cabbage,
carrots, creamy mash, roast potatoes

Main course £20.50
Children’s main course £11.50
(Available for children of 10 years or under)

Sweets

Rhubarb and white chocolate delice honey tuille, rhubarb ice cream	£9.75
Salted chocolate and whiskey tart marmalade ice cream, smoked white chocolate sauce	£9.75
Pink praline Paris-Brest passionfruit cremeux, mango and strawberry salsa	£9.75
Sticky toffee pudding rich toffee sauce, fresh cream	£9.65
Butterscotch sundae honeycomb ice cream, butterscotch sauce, fresh cream	£9.25
Chocolate and coconut tart (vegan) vanilla ice cream	£9.55
A fine selection of Irish cheeses house chutney, wafers	£13.50

Afternoon Tea

"There are few hours in life more agreeable than the hour dedicated to the ceremony known as Afternoon Tea" - Henry James, The Portrait of a Lady.

Classic Afternoon Tea	£35.00
Classic Cocktail Afternoon Tea Classic afternoon tea accompanied by a classic cocktail	£45.00
Pink Sparkling Afternoon Tea Classic Afternoon Tea accompanied by one glass of Valdo Floral Pink Prosecco	£43.50
Champagne Afternoon Tea Classic Afternoon Tea accompanied by one glass of Taittinger Brut Champagne	£47.50

Tea Selector

Apple Loves Mint (caffeine free) Sweet, aromatic, tart
Belfast Brew Malty, full bodies, Irish breakfast tea
Earl Grey Blue Flower Sicilian bergamot oil, delicate, light citrus
Green Tea Sencha Sweet, fresh, marine
Mango Tea Malty, full bodied, Irish breakfast tea
Peppermint (caffeine free) Sharp, fresh, cooling

Afternoon Tea

Tomato & roast pepper soup with parmesan

Nduja & quail's egg sausage roll

Prawn cocktail mini wrap

Smoked chicken, rocket & chophouse mayonnaise

Bandon Vale cheese, tomato & house pickle slider

Blueberry buttermilk scone with
clotted cream, strawberry preserve

Mini chocolate fondant

Strawberry & vanilla cream cupcake

Lemon & gin posset

Raspberry macaron

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